GLUTEN FREE PIZZA DOUGH CAN BE FUN FOR ANYONE

Here's a recipe we appreciate that calls for xanthan gum and active dry yeast to make a crust with remarkable texture and flavor.To produce pizza, spot the dough on the lightly floured surface area and sprinkle the best evenly using a little bit far more flour. Knead the dough a little right until it’s smoother, then divide it into two equal part